Fantastic Fall Dinner Recipes from Ina Garten

These cabbage rolls are a hearty and ultra-tasty comfort food. Beautiful green leaves are stuffed with an onion-and-thyme flavoured mixture of ground beef and rice and topped with tangy tomato sauce. You’ll want to double or triple this recipe because it freezes so well.

This classic family-style dinner is deceptively simple, despite how intimidating turkey may seem. Flavoured with garlic, mustard, white wine and bright, freshly chopped herbs, this roasted turkey is best when served with the pan juices spooned over. Hungry yet?

A cheesy and wonderful way to indulge in seasonal cauliflower, this crowd-pleasing side pairs with almost anything. We really love it with a simple roasted chicken or baked salmon.

This comforting recipe from Ina Garten requires just one-dish for minimal fuss, but the end result is heavenly. The combination of sweet Italian sausage, cream, white wine and fennel is both familiar and sophisticated and is a welcome end note to a busy weekday.