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Apple and Cheddar Tea Sandwiches

Apple and Cheddar Tea Sandwiches
YIELDS
30 servings

Serve up these apple and cheddar sandwiches at your next tea party, as an appetizer at your next get-together or as fun and healthy snacks for kids.

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Ingredients

1
large loaf (1100g) or two small loaves (550)g artisan style raisin walnut bread
¼
cup honey and Dijon mustard (50 mL)
6
Granny Smith apples
10
slices extra old white cheddar cheese
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Directions

Step 1

Slice large loaf into 10 slices (to make 5 sandwiches).

Step 2

Spread each slice with honey mustard.

Step 3

Thinly slice apples with a mandolin or a sharp knife.

Step 4

Top bread with a single layer each of cheese and apple slices.

Step 5

Cut crusts off and cut each sandwich length-wise into three pieces.

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My rating for Apple and Cheddar Tea Sandwiches
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