Prep Time
35 min
Yields
18 servings
A guilt-free breakfast on the go.
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ingredients
1 ½
stick unsalted butter
1
cup brown sugar
¾
cup granulated sugar
1
tsp vanilla extract
2
eggs
2
heaping cups all-purpose flour
2
tsp baking soda
½
tsp salt
1
heaping cup quick oats
½
cup shredded coconut
¼
cup flax seeds
¼
cup sunflower seeds
¾
cup dried apricots, chopped
½
cup dried cherries
½
cup chopped pecans
¼
cup golden raisins
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directions
Step 1
Preheat the oven to 375ºF.
Step 2
In the bowl of an electric mixer, cream the butter together with the brown sugar and granulated sugar. Add the vanilla and eggs. Next, add the flour, baking soda and salt. Add the oats, coconut, flax seeds and sunflower seeds. Fold in the apricots, cherries, pecans and raisins.
Step 3
Drop the batter onto cookie sheets with a cookie scoop or two spoons. Bake for 12 minutes, then cool on a rack.
Step 4
Eat and feel guiltless, because there’s no chocolate in this cookie!