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ingredients
1
pkg Duncan Hines Moist Deluxe Devil's Food Cake Mix
½
cup chopped Maraschino cherries
2
cup frozen non-dairy whipped topping
1
tubs Duncan Hines Creamy Home-Style Classic Chocolate Frosting
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directions
Step 1
Preheat oven to 350 ºF. Grease and flour two 9-inch round cake pans.
Step 2
Prepare, bake and cool cake as directed on package.
Step 3
Fold maraschino cherries into whipped topping.
Step 4
To assemble, place one cake layer on serving plate. Spread whipped topping mixture. Top with second layer. Frost sides and top with frosting. Refrigerate until ready to serve.