Featuring vanilla flavoured vodka and a bit of crème de cocoa, paired with white chocolate and candy cane pieces lining the rim, this drink is a perfect way to get into the festive spirit.
Courtesy of Amanda Riva of The Hot Plate.
ingredients
directions
On a plate spread the candy cane pieces. On a separate plate pour the melted white chocolate in a small circle.
Take a martini glass and dip the rim of the glass into the melted chocolate. Turn the glass slowly until the rim is evenly coated. Repeat the same coating through the candy cane pieces for a festive holiday glass.Repeat with second martini glass.
In a cocktail shaker filled with ice, pour in the vanilla vodka and crème de cocoa. Shake vigorously for 30 seconds. Strain into the two prepared martini glasses. Enjoy right away.