Name: Chopped Salad Pizza
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4 servings
Ingredients: ½ pre-made pizza dough; ¼ cup tomato sauce; 1 ½ cups shredded cheese; ¾ cup cherry tomatoes, halved; ½ cup cooked chickpeas; ¼ cup red onion, sliced; 2 Tbsp pepperoncini, sliced; 2 Tbsp Kalamata olives, sliced; ½ cup hot salami, diced; ½ cup iceberg lettuce, shredded; ½ cup parsley, chopped; ½ cup basil, chopped; ¼ cup RENÉE'S® Spring Herb Italian Dressing; ¼ cup feta cheese, crumbled

Prep Time

20 min

Cook Time

15 min

Yields

4 servings

Warm, cheesy pizza is topped with a hearty chopped salad.

Makes 1 pizza.

ingredients

PIzza

pre-made pizza dough

cup tomato sauce

1 ½

cups shredded cheese

Salad

cup cherry tomatoes, halved

cup cooked chickpeas

cup red onion, sliced

Tbsp pepperoncini, sliced

Tbsp Kalamata olives, sliced

cup hot salami, diced

cup iceberg lettuce, shredded

cup parsley, chopped

cup basil, chopped

cup RENÉE'S® Spring Herb Italian Dressing

cup feta cheese, crumbled

Ingredient Substitution Guide

directions

Step 1

Preheat an oven to 400°F with convection turned on. Roll out the dough to form a long shaped rectangle, about 10 inches in length. Transfer to a parchment lined baking sheet. Spread tomato sauce evenly on top, followed by shredded cheese. Bake for 15 minutes.

Step 2

While pizza is baking; assemble the salad. In a medium bowl add cherry tomatoes, chickpeas, red onion, pepperoncini, Kalamata olives, hot salami, lettuce, parsley and basil. Pour RENÉE’S® Spring Herb Italian dressing on top and toss to evenly coat the salad.

Step 3

Once pizza is finished baking, remove from oven and transfer to a cutting board. Top hot pizza with chopped salad, then sprinkle with crumbled feta. Cut pizza into triangles, then serve immediately.

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Chopped Salad Pizza

ingredients

PIzza

Salad

directions

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