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Espresso Jewels

Espresso Jewels

These tiny morsels are the jewel of any occasion. Bite-size Duncan Hines Chewy Fudge Brownies with a delicious espresso kick. Put Espresso Jewels on display and watch them disappear.

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Ingredients

1 ½
Tbsp instant espresso coffee crystals
cup coffee liqueur
1
pkg Duncan Hines Chocolate Lover's Chewy Fudge Brownie Mix
2
large eggs
cup vegetable oil
1
tubs Duncan Hines Creamy Home-Style Classic Chocolate Frosting
White crystallized sugar
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Directions

Step 1

Preheat oven to 350° F. Line 1-inch mini muffin pans with mini paper baking cups.

Step 2

Add espresso coffee crystals to liqueur; stir until dissolved.

Step 3

Prepare brownie mix according to package directions for cake-like brownies, except substitute the espresso mixture for the water.

Step 4

Spoon 1 level tablespoon into each mini muffin cup.

Step 5

Bake 9 to 12 minutes. Let cool.

Step 6

Fit a pastry bag with a star tip and add frosting to bag. Pipe a small amount of frosting on top of each brownie. Sprinkle with crystallized sugar.

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