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Homemade Lemonade

Homemade Lemonade
YIELDS
6 servings

Whether you’re selling it at a streetside stand or simply enjoying it in the comfort of your own home, nothing says summer like some homemade lemonade!

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Ingredients

Homemade Lemonade

2
cup fresh lemon juice (500 mL)
10
lemons, juice only
2
cup minted simple syrup (500 mL)
2
cup water (500 mL)

Minted Simple Syrup

1 ½
cup white sugar (375 mL)
1 ½
cup water (375 mL)
½
bunch fresh mint
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Directions

Step 1

Combine lemon juice, simple syrup and water in a large pitcher. Chill for at least an hour. Serve with lemon slices and fresh mint.

Step 2

In a heavy bottom saucepan combine sugar and water, heat over a low-medium heat until sugar has dissolved. Place fresh mint in the simple syrup and chill for at least one hour.

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My rating for Homemade Lemonade
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