Prep Time
6h
Cook Time
15 min
Yields
About 20 ice pops
The popular Indian beverage is transformed into a delightful frozen treat.
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ingredients
1 16-oz
bag frozen mango chunks, thawed
1 14-oz
can sweetened condensed milk
1
Tbsp grated fresh ginger
1
tsp cardamom
Grated zest and juice of 1 lime
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directions
Notes
Special equipment: About 20 small paper cups and ice-pop sticks; Note: Total time includes freezing time.
Step 1
Put the mango, condensed milk, ginger, cardamom and lime zest and juice in a blender and puree until smooth. Distribute the mixture among the paper cups, add the ice-pop sticks and freeze until firm, at least 6 hours.