Oysters with 3 Citrus

  • serves 4

Add three amazing citrus flavours to your oysters - lemon, lime and orange!

6 Ratings
Directions for: Oysters with 3 Citrus


12 to 24 fresh Canadian oysters

1 lime

1 lemon

1 orange

12 to 24 drops hot sauce


1. Open the oysters, being careful not to lose their juices, and arrange them on a serving tray. Zest each citrus evenly over the works stopping briefly at each bi-valve, then squeeze the juice of each fruit over as well. Sprinkle one drop of hot sauce on each and every one. Suck, slurp, swallow and share!

See more: Citrus, Seafood, Appetizer, Easy, North American


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