Pineapple Compote

  • serves 0


18 Ratings
Directions for: Pineapple Compote


2 Tbsp butter

1 pineapple, core removed and finely diced

1 Tbsp sugar

2 Tbsp ginger, minced



1. Melt butter in a sauté pan over medium heat.

2. Add pineapple, season with sugar and salt.

3. Sauté over medium heat for 5 minutes.

4. Add ginger, stir and remove from heat.

See more: Fruit, Dessert, Citrus, Quick and Easy

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