Praline Brownies

  • serves 0

Chock full of nuts with a hint of vanilla, these Praline Brownies will tantalize your taste buds and leave you wanting more.

2 Ratings
Directions for: Praline Brownies



1 pkg Duncan Hines Chocolate Lover's Milk Chocolate Chunk Brownie Mix

1 large egg

¼ cup water

¼ cup vegetable oil

½ cup pecans


½ cup brown sugar

1 Tbsp butter

1 Tbsp milk

¼ tsp vanilla extract



1. Preheat oven to 350°F. Grease bottom of 9x9-inch pan.

2. For brownies, combine brownie mix, eggs, water, oil and 1/2 cup pecans in large bowl. Stir with spoon until well blended, about 50 strokes. Spread in pan.

3. Bake at 350°F 30 to 33 minutes. Remove from oven.


1. For topping, combine brown sugar, 1/2 cup pecans, melted butter, milk and vanilla extract in small bowl. Stir with spoon until well blended. Spread over hot brownies. Return to oven. Bake 8 to 10 minutes or until topping is set. Cool completely. Cut into bars.

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