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Prosciutto Antipasto with Canadian Swiss Cheese

Prosciutto Antipasto with Canadian Swiss Cheese
YIELDS
12 servings
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Ingredients

12
thin slices prosciutto
12
strips Canadian Swiss cheese (about ½"/ 1cm thick)
12
fresh mango
12
red pepper strips
sprouts (watercress, snow peas, etc.)
freshly ground pepper
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Directions

Step 1

Spread prosciutto slices lengthwise on work surface. At the end of each slice, place Canadian Swiss cheese, mango and red pepper. Top with sprouts and pepper generously. Roll up prosciutto slices, leaving edges open.

Step 2

Serve immediately or refrigerate until ready to serve.

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