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Roast Beef with Chipotle Pepper Sauce

Roast Beef with Chipotle Pepper Sauce
Cook Time
2h 30 min
Yields
12 servings

Try this hearty roast beef paired with a spicy chipotle sauce.

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ingredients

Roast Beef with Chipotle Peppe

4
lb(s) top sirloin premium oven roast

Chipotle Pepper Sauce

cup beef stock
2
roasted sweet red pepper, seeded
½
tsp hot pepper sauce
1
chipotle pepper, in adobo sauce
½
tsp Worcestershire sauce
1
pinch salt
1
pinch pepper
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directions

Step 1

Preheat oven to 325ºF (160ºC).

Step 2

Place roast on rack in roasting pan; roast in oven for about 2 1/2 hours or until meat thermometer registers 160ºF (70ºC) for medium.

Step 3

Transfer to cutting board; tent with foil and let stand for 10 minutes before carving.

Step 4

Meanwhile, skim off fat from juices in pan. Place pan over medium heat; pour in beef stock, stirring and scraping up brown bits.

Step 5

Transfer to food processor.

Step 6

Add red peppers, chipotle pepper, Worcestershire sauce, salt and pepper; purée until smooth. Serve with beef.

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