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Rob’s Fried Chicken

Food Network Canada
YIELDS
4 servings
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Ingredients

4
chicken legs with thighs attached
½
tsp cayenne
Salt and pepper
2
cup all purpose flour
Egg wash
3
cup Japanese breadcrumbs
¼
cup olive oil
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Directions

Step 1

Preheat oven to 400 degrees Fahrenheit.

Step 2

Season chicken with salt, freshly ground white pepper and cayenne pepper. Dredge chicken legs in flour. Put into egg wash and coat well. Roll in Japanese breadcrumbs.
Place on a baking sheet and drizzle with olive oil.

Step 3

Bake for 25 to 35 minutes or until meat pulls away easily from the bone and when meat is pierced with a knife the juices run clear.

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