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Savoury Garlic Scalloped Potatoes

Savoury Garlic Scalloped Potatoes
PREP TIME
20 min
COOK TIME
1h 15 min
YIELDS
6 servings

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Ingredients

1
tub (270 g) Philadelphia Savoury Garlic Cooking Creme Cream Cheese Product
1
cup milk
¼
tsp ground black pepper
3
lb(s) baking potatoes (about 6), peeled, very thinly sliced
cup Kraft 100% Parmesan Shredded Cheese
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Directions

Step 1

Heat oven to 350ºF.

Step 2

Whisk Cooking Creme, milk and pepper until well blended.

Step 3

Layer half each of the potatoes, Cooking Creme mixture and Parmesan in shallow 2-L casserole dish sprayed with cooking spray. Repeat layers; cover.

Step 4

Bake 1 hour 15 min. or until potatoes are tender and sauce is hot and bubbly, uncovering after 45 min

Step 5

Tip: Cut 4 green onions into thin slices. Reserve 2 Tbsp.; toss potatoes with remaining onions before layering in casserole dish as directed. Sprinkle remaining on top for garnish.

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