A delightful blend of simple vegetables, lemon garnish, and a vinaigrette dressing. Perfect for a bright spring day, or hot summer’s evening.
Adjust amount of lemon juice for a more citrus taste.
Chop or Slice all of the vegetables and mix together.
Add the lemon juice, red wine vinegar, and aged balsamic vinegar. Toss salad well.
Add the dill and slice of lemon to garnish.