Strawberry Arugula Salad with Walnuts and Goat Cheese

  • prep time5 min
  • total time 5 min
  • serves
Strawberry Arugula Salad with Walnuts and Goat Cheese
Print Recipe

Light and fresh, this dish is perfect as a lunch or pre-dinner appetizer.

Courtesy of Renee Reardin.

303 Ratings
Directions for: Strawberry Arugula Salad with Walnuts and Goat Cheese

Ingredients

4 strawberries, hulled and cut in half

5 cup baby arugula

¼ cup walnuts, chopped

3 Tbsp goat cheese

3 Tbsp olive oil

1 Tbsp balsamic vinegar

Directions

1. In a large bowl, mix strawberries, arugula and walnuts. Pour in olive oil and balsamic vinegar and toss. Plate the salad, and top with goat cheese.

See more: No-Cook, Salad, Appetizer, Lunch, Berries, Nuts, Summer


https://www.foodnetwork.ca/recipe/strawberry-arugula-salad-with-walnuts-and-goat-cheese/14348/

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