Strawberry Oatmeal Bars
- prep time10 min
- total time 50 min
- serves 24
Bake these bars on a Sunday and have breakfast ready when you wake up for the week! Great for brekkie, brunch or an afternoon snack.
1 ¾ sticks salted butter, cut into pieces, plus more for greasing pan
1 ½ cups all-purpose flour
1 ½ cup oats
1 cup packed brown sugar
1 tsp baking powder
½ tsp salt
1 (10- to 12-oz) jar strawberry preserves
1. Preheat the oven to 350ºF. Butter a 9-by-13-inch rectangular pan.
2. Mix together the butter, flour, oats, brown sugar, baking powder and salt. Press half the oat mixture into the prepared pan. Spread with the strawberry preserves. Sprinkle the other half of the oat mixture over the top and pat lightly. Bake until light brown, 30 to 40 minutes. Let cool completely, and then cut into squares.