Yellow Burger

  • prep time10 min
  • total time 18 min
  • serves 1

Pineapple, cumin, mustard and cheese, this really is one yellow burger! Courtesy of Flavio and Andreas Alarcon of the Yellow Submarine.

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Directions for: Yellow Burger

Ingredients

1 can crushed pineapple in heavy syrup

7 oz chuck ground beef patty

Cumin

Salt

Black pepper

Burger bun

1 slices of Provolone cheese

Lettuce

1 slices of tomato

1 slices of onion

Mustard

Ketchup

Crushed potato chips

Directions

1. Get a can of crush pineapple in heavy syrup, add pineapple preserve, bring to a boil, let cool and blend in a blender.

2. Season the beef patty with cumin, salt and black pepper to taste. Form a round ball and put on the grill for about 4 minutes per side.

3. Toast the burger bun on the grill. Add one slice of provolone cheese, lettuce, tomato, onion, mustard, ketchup, pineapple sauce and crushed potato chips.

See more: Summer, BBQ, Picnic, Cheese, Indian, Beef


https://www.foodnetwork.ca/recipe/yellow-burger/11799/

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