Barefoot Contessa: Back to Basics

Barefoot Contessa: Back to Basics

Ina Garten's Vegetable Side Dishes That Will Steal the Show

Posted by Mardi Michels on November 15, 2019

Looking to add some pizzazz to your sides? Here are some of the coziest veggie side dishes from The Barefoot Contessa! From cheesy gratin dishes to simple roasted favourites, Ina's got your covered this holiday season where your side dishes can steal the show at your holiday parties!

  • Orange Braised Carrots and Parsnips
     
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    Orange Braised Carrots and Parsnips

    <p>Orange juice helps bring out the sweetness in this root vegetable side dish that looks as great as it tastes! A perfect addition to any main course adding both flavour and colour to the table!</p> <p>Get the recipe for <a href="https://www.foodnetwork.ca/recipe/orange-braised-carrots-and-parsnips/22303/" target="_blank" rel="noopener noreferrer"><strong>Ina Garten’s Orange Braised Carrots and Parsnips</strong></a></p>
  • Tricolore Salad
     
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    Tricolore Salad

    <p>"Tricolore" means three colours, which is a fitting description for this bright (in flavour and colour) side dish Three types of lettuce, sweet navel orange rounds and salty Kalamata olives are combined with a simple apple cider vinaigrette, making it a wonderful light side dish to pair with heavier comfort food.</p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/recipe/tricolore-salad-with-oranges/22370/" target="_blank" rel="noopener noreferrer">The Barefoot Contessa's Tricolore Salad with Oranges</a></strong></p>
  • Arugula Radicchio and Parmesan Salad
     
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    Arugula Radicchio and Parmesan Salad

    <p>An easy, colourful <a href="https://www.foodnetwork.ca/healthy-eating/photos/best-hearty-winter-salad-recipes/" rel="noopener noreferrer" target="_blank">salad </a>made with baby arugula, Italian Parmesan cheese, endives and radicchio, topped off with a lemon vinaigrette. As good looking as it is flavourful!</p> <p>Get the recipe for <a href="https://www.foodnetwork.ca/recipe/orange-braised-carrots-and-parsnips/22303/" target="_blank" rel="noopener noreferrer"><strong>Ina Garten’s Arugula Radicchio and Parmesan Salad</strong></a></p>
  • Balsamic Roasted Beet Salad
     
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    Balsamic Roasted Beet Salad

    <p>Ina Garten tosses oven-roasted beets in a balsamic vinaigrette, and serves them on a bed of dressed arugula then tops the dish with goat cheese crumbles and Marcona almonds for a bit gf crunch. Tasty AND gorgeous, this is a perfect <a href="https://www.foodnetwork.ca/comfort-food/photos/side-dish-recipes-for-a-fall-harvest-dinner/" rel="noopener noreferrer" target="_blank">side dish</a> or light meal.</p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/recipe/balsamic-roasted-beet-salad/18496/" target="_blank" rel="noopener noreferrer">The Barefoot Contessa's Balsamic Roasted Beet Salad</a></strong></p>
  • Crunchy Iceberg Salad
     
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    Crunchy Iceberg Salad

    <p>Rather than tearing iceberg lettuce, Ina Garten slices it into disks and then tops it with a creamy Roquefort salad dressing for a more elegant presentation of this classic side dish. Finish each serving with a topping of celery, radishes and scallions, plus some of the crumbled blue cheese. for a pretty dish that will wow guests or brighten up your weeknight meals!</p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/recipe/crunchy-iceberg-salad-with-creamy-blue-cheese/21887/" target="_blank" rel="noopener noreferrer">The Barefoot Contessa's Crunchy Iceberg Salad with Creamy Blue Cheese</strong></p>
  • Garlic Sautéed Spinach
     
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    Garlic Sautéed Spinach

    <p>Ease meets elegance with this simple sautéed <a href="https://www.foodnetwork.ca/everyday-cooking/photos/fresh-spinach-recipes/" rel="noopener noreferrer" target="_blank">spinach </a>dish, both a celebration of fresh green produce and a comforting side to complement most mains. An easy way to add vegetables to any meal, whether it’s a weeknight dinner or a get together with friends.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/garlic-sauteed-spinach/15403/" target="_blank" rel="noopener noreferrer">Ina Garten’s Garlic Sautéed Spinach</a></strong></p>
  • Roasted Brussles Sprouts
     
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    Roasted Brussles Sprouts

    <p>This recipe couldn’t be simpler. Just toss <a href="https://www.foodnetwork.ca/in-season/photos/best-brussels-sprouts-recipes/" rel="noopener noreferrer" target="_blank">Brussels sprouts</a> with olive oil, salt and pepper and after a quick roast in the oven, they come out tender and sweet with crispy, caramelized edges. Nothing like those overcooked Brussels sprouts you remember from your childhood!</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/roasted-brussels-sprouts/17167/" target="_blank" rel="noopener noreferrer">Ina Garten’s Roasted Brussels Sprouts</a></strong></p>
  • Roasted Asparagus
     
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    Roasted Asparagus

    <p>There's nothing simpler than <a href="https://www.foodnetwork.ca/everyday-cooking/photos/best-roast-vegetable-recipes/" rel="noopener noreferrer" target="_blank">oven-roasted vegetables</a>. Roasted asparagus will brighten any meal - both in colour and flavour!</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/ina-gartens-roasted-asparagus/15409/" target="_blank" rel="noopener noreferrer"><strong>Ina Garten's Roasted Asparagus</strong></a>.</p>
  • Zucchini Gratin
     
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    Zucchini Gratin

    <p>Switch up your vegetable gratin and use <a href="https://www.foodnetwork.ca/everyday-cooking/photos/easy-and-delicious-zucchini-recipes/" rel="noopener noreferrer" target="_blank">zucchini</a>! This version only requires a handful of ingredients but packs a flavour punch with its crispy crust of cheese and breadcrumbs.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/ina-gartens-zucchini-gratin/15432/" target="_blank" rel="noopener noreferrer"><strong>Ina Garten's Zucchini Gratin</strong></a></p>
  • Parmesan Roasted Asparagus
     
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    Parmesan Roasted Asparagus

    <p>Dress up your <a href="https://www.foodnetwork.ca/healthy-eating/photos/best-recipes-with-fresh-asparagus/" rel="noopener noreferrer" target="_blank">asparagus </a>with a savoury sprinkle of Parmesan and a refreshing lemon sauce for a simple yet elegant dish that’s equally at home during busy weeknights as it is for a special gathering.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/parmesan-roasted-asparagus/15391/" target="_blank" rel="noopener noreferrer">Ina Garten’s Parmesan Roasted Asparagus</a></strong></p>
  • Shaved Brussels Sprouts
     
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    Shaved Brussels Sprouts

    <p>Did you know that Brussels sprouts are absolutely scrumptious when thinly sliced then sautéed? Ina starts her version with pancetta and olive oil and finishes it with syrupy balsamic vinegar, giving it a <a href="https://www.foodnetwork.ca/healthy-eating/photos/light-mediterranean-recipes-big-flavour/" rel="noopener noreferrer" target="_blank">Mediterranean </a>profile. A delicious accompaniment to any meal!</p> <p>Get the recipe for <a href="https://www.foodnetwork.ca/shows/barefoot-contessa-back-to-basics/recipe/shaved-brussels-sprouts-with-pancetta/22300/" target="_blank" rel="noopener noreferrer"><strong>The Barefoot Contessa's Shaved Brussels Sprouts with Pancetta</strong></a></p>
  • Peas with Shallots and Pancetta
     
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    Peas with Shallots and Pancetta

    <p>With a prep time of less than 20 minutes, this delectable side dish loaded with fried chunks of pancetta and sautéed shallots is a million miles away from the soggy peas we remember as kids. Bonus? It’s pretty and works as a side dish for just about anything!</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/peas-with-shallots-and-pancetta/15754/" target="_blank" rel="noopener noreferrer">Peas with Shallots and Pancetta</a></strong>.</p>
  • Zucchini and Goat Cheese Tart
     
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    Zucchini and Goat Cheese Tart

    <p>This gorgeous sharable dish layers paper-thin zucchini over tangy lemon and thyme flavoured goat cheese. Pair with a rosé or champagne for an elegant <a href="https://www.foodnetwork.ca/holidays/photos/50-holiday-party-appetizers-your-guests-will-love/" rel="noopener noreferrer" target="_blank">holiday appetizer</a>.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/shows/barefoot-contessa-back-to-basics/recipe/zucchini-and-goat-cheese-tart/20059/" target="_blank" rel="noopener noreferrer">Ina Garten’s Zucchini and Goat Cheese Tart</a></strong></p>
  • Potato Latkes
     
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    Potato Latkes

    <p>These classic crispy potato bites from Ina Garten require minimal ingredients and take only 20 minutes to make. The perfect accompaniment to many mains!</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/potato-latkes/17331/" target="_blank" rel="noopener noreferrer"><strong>Ina Garten's Potato Latkes</strong></a></p>
  • Shaved Brussels Sprouts
     
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    Shaved Brussels Sprouts

    <p>Thinly sliced Brussels sprouts make a pretty, tasty salad or a fresh and healthy side that works with a wide variety of mains. A great way to get everyone - kids included - to eat their greens!</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/sauteed-shredded-brussels-sprouts/17586/" target="_blank" rel="noopener noreferrer">Ina Garten’s Sauteed Shredded Brussels Sprouts</a></strong></p>
  • Cauliflower Gratin
     
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    Cauliflower Gratin

    <p>Gruyère and Parmesan give this comforting <a href="https://www.foodnetwork.ca/everyday-cooking/photos/best-cauliflower-recipes/" rel="noopener noreferrer" target="_blank">cauliflower </a>bake a nutty flavour and perfect crust on tip. Pair with a meat and a salad for an easy weeknight meal or serve it family style for a holiday buffet.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/shows/barefoot-contessa/recipe/ina-gartens-cauliflower-gratin/15433/" target="_blank" rel="noopener noreferrer">Ina Garten's Cauliflower Gratin</a></strong></p>
  • Sweet Potato Puree
     
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    Sweet Potato Puree

    <p>Pureed <a href="https://www.foodnetwork.ca/comfort-food/photos/tasty-potato-recipes/" rel="noopener noreferrer" target="_blank">sweet potato</a> is a simple, satisfying and comforting side for almost any meat dish you can think of, plus it brings a burst of colour to your table! Ina Garten uses a hint of citrus and a dash of heat with the addition of orange juice and zest, and ground cayenne pepper.</p> <p>Get the recipe for <a href="https://www.foodnetwork.ca/recipe/sweet-potato-puree/22429/" target="_blank" rel="noopener noreferrer"><strong>The Barefoot Contessa's Sweet Potato Puree</strong></a></p>
  • Parmesan Roasted Cauliflower
     
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    Parmesan Roasted Cauliflower

    <p>Gotta love a dish that can serve double duty - this versatile cauliflower dish from Ina Garten can be served as a <a href="https://www.foodnetwork.ca/holidays/photos/best-ever-holiday-sides-and-sauces/" rel="noopener noreferrer" target="_blank">side dish</a> or an appetizer. It’s also super simple to make and can be served family style or plated individually. The nuttiness of the cheese is a great way to enhance the natural sweetness of cauliflower.</p> <p>Get the recipe for <a href="https://www.foodnetwork.ca/recipe/parmesan-roasted-cauliflower/20580/" target="_blank" rel="noopener noreferrer"><strong>The Barefoot Contessa's Parmesan-Roasted Cauliflower</strong></a></p>
  • Zucchini Pancakes
     
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    Zucchini Pancakes

    <p>Think differently next time you’re preparing zucchini and make these delightful pancakes. Perfect for a holiday side, weekend brunch or party appetizers, they’ll become a firm favourite once you’ve tasted them!</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/zucchini-pancakes/16073/" target="_blank" rel="noopener noreferrer"><strong>Ina Gaten's Zucchini Pancakes</strong></a></p>
  • Spinach Gratin
     
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    Spinach Gratin

    <p>Leave it to Ina to make vegetable casseroles feel gourmet. This decadently creamy spinach dish will have everyone eating their greens without an ounce of hesitation. Great for weeknights, for company or for larger get togethers such as <a href="https://www.foodnetwork.ca/everyday-cooking/photos/last-minute-potluck-recipes/" rel="noopener noreferrer" target="_blank">potlucks </a>or holiday buffets.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/ina-gartens-spinach-gratin/15407/" target="_blank" rel="noopener noreferrer"><strong>Ina Garten’s Spinach Gratin</strong></a></p>
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