Bucket List Burgers and Sandwiches You Need to Try
In Big Food Bucket List, host John Catucci continues to take viewers on a culinary adventure across North America as he checks the craziest, most delicious foods off his bucket list – including these over-the-top burgers and sandwiches you'll have to see (and taste!) to believe.
Watch Big Food Bucket List Saturdays at 8 p.m. and 8:30 p.m. ET/PT and stream all your favourite Food Network Canada shows through STACKTV with Amazon Prime Video Channels, or with the new Global TV app, live and on-demand when you sign-in with your cable subscription.
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1 of 20
Brunchwich
<p>When it comes to breakfast sandwiches, the Brunchwich from <a href="http://thecommittedpig.com/" rel="noopener noreferrer" target="_blank">The Committed Pig</a> in Morristown, New Jersey is one of the most epic creations you'll find. Two thick slices of challah French toast are loaded with bacon, egg, American cheese and a cured minced ham sausage known as Trenton pork roll or Taylor ham. Serve it with maple syrup on the side for drizzling or dipping.</p> <p>Get the recipe for <a href="https://www.foodnetwork.ca/shows/big-food-bucket-list/recipe/brunchwich/23467/" rel="noopener noreferrer" target="_blank"><strong>Brunchwich</strong></a></p> -
2 of 20
Mantou
<p>One of the most sought after items on the menu at <a href="https://www.bao-bei.ca/" rel="noopener noreferrer" target="_blank">Bao Bei Chinese Brasserie</a> in Vancouver, British Columbia is the Mantou. Take pillowy steamed buns and fill them with succulent Koji beef belly, leeks and pickled celery for a bao you'll want to make again and again.</p> <p>Get the recipe for <a href="https://www.foodnetwork.ca/shows/big-food-bucket-list/recipe/mantou/23485/" rel="noopener noreferrer" target="_blank"><strong>Mantou</strong></a></p> -
3 of 20
Green Burger
<p><a href="https://www.harryscharbroiled.com/" rel="noopener noreferrer" target="_blank">Harry's Charbroiled</a> in Toronto, Ontario does a great beef <a href="https://www.foodnetwork.ca/shows/big-food-bucket-list/video/shortform/bucket-list-burgers/video.html?v=1527325764000" rel="noopener noreferrer" target="_blank">burger</a>, but add their Green Burger to your bucket list ASAP. Their drool-worthy patty is made with pork chorizo, roasted poblano pepper, spinach and tomatillo, and then served on a potato roll with pickled red onion, Havarti cheese and tomatillo relish.</p> <p>Get the recipe for <a href="https://www.foodnetwork.ca/shows/big-food-bucket-list/recipe/green-burger/23447/" rel="noopener noreferrer" target="_blank"><strong>Green Burger</strong></a></p> -
4 of 20
Kurobuta Terimayo
<p>Vancouver, British Columbia's <a href="http://www.japadog.com/" rel="noopener noreferrer" target="_blank">Japadog</a> is home to one of the world's must-eat items, The Kurobuta Terimayo. Made with a juicy pork Kurobuta sausage topped with teriyaki sauce, Japanese mayo, white onion and dried seaweed on a fluffy Fuwa Fuwa bun, this is street food at its finest.</p> <p>Get the recipe for <a href="https://www.foodnetwork.ca/shows/big-food-bucket-list/recipe/kurobuta-terimayo/23489/" rel="noopener noreferrer" target="_blank"><strong>Kurobuta Terimayo</strong></a></p> -
5 of 20
Spicy Thai
<p>The <a href="https://www.foodnetwork.ca/shows/big-food-bucket-list/video/webisode/must-eat-in-portland/video.html?v=48188410-f5f1-11ea-88c5-0242ac110003" rel="noopener noreferrer" target="_blank">Portland, Oregon eatery </a>PBJ's Grilled may have permanently closed its doors, but you can still replicate one of its most popular sandwiches at home. The Spicy Thai is a unique mix of sweet, spicy and tangy, made with coconut tempura shrimp, peanut butter, homemade orange marmalade and sriracha on curry-spiced challah. Your tastebuds won't know what hit them at first, but after one bite, they'll be delighted.</p> <p>Get the recipe for <a href="https://www.foodnetwork.ca/shows/big-food-bucket-list/recipe/spicy-thai/23434/" rel="noopener noreferrer" target="_blank"><strong>Spicy Thai</strong></a></p> -
6 of 20
Classic Donair
<p>No trip to the Maritimes is complete without indulging in a Donair, and <a href="http://www.kingofdonair.ca/" rel="noopener noreferrer" target="_blank">King of Donair</a> has been serving them up in Halifax, Nova Scotia for five decades. A soft pita is wrapped around spicy meat, diced tomato and sliced onion, and then finished with the highly addictive tangy-sweet sauce. Use your own recipe for Donair meat, or opt for a store-bought version.</p> <p>Get the recipe for <a href="https://www.foodnetwork.ca/shows/big-food-bucket-list/recipe/classic-donair/22765/" rel="noopener noreferrer" target="_blank"><strong>Classic Donair</strong></a></p> -
7 of 20
The Classic
<p>There's nothing like sinking your teeth into a fried chicken sammy, and The Classic from <a href="https://magicbirdfriedchicken.com/" rel="noopener noreferrer" target="_blank">Magic Bird Fried Chicken</a> in Winnipeg, Manitoba should be added to your must-try list immediately. This perfectly seasoned, crispy chicken thigh is topped with a homemade slaw, pickles and a sweet chili sauce on a soft roll.</p> <p>Get the recipe for <a href="https://www.foodnetwork.ca/shows/big-food-bucket-list/recipe/the-classic/23445/" rel="noopener noreferrer" target="_blank"><strong>The Classic</strong></a></p> -
8 of 20
White Lily Diner's Meatloaf Sandwich
<p>If you can't make it to <a href="https://whitelilydiner.ca/" rel="noopener noreferrer" target="_blank">White Lily Diner</a> in Toronto, Ontario, head to your kitchen and make its popular take on a classic sandwich. A thick slice of perfectly seasoned beef meatloaf and a fried egg are sandwiched between two slices of fresh bread slathered with homemade malt mayo and meatloaf sauce. Serve it with gravy on the side for dipping. Want to see more? Check out these <a href="https://www.foodnetwork.ca/shows/big-food-bucket-list/video/short/hot-spot-white-lily-diner/video.html?v=15507f1a-f5f6-11ea-92d5-0242ac110003" rel="noopener noreferrer" target="_blank">bucket list dishes from White Lily Diner</a>.</p> <p>Get the recipe for <a href="https://www.foodnetwork.ca/shows/big-food-bucket-list/recipe/white-lily-diners-meatloaf-sandwich/23444/" rel="noopener noreferrer" target="_blank"><strong>White Lily Diner's Meatloaf Sandwich</strong></a></p> -
9 of 20
Polish Boy
<p>Cleveland, Ohio's <a href="https://www.bantercleveland.com/" rel="noopener noreferrer" target="_blank">Banter</a> is acclaimed for its house-made sausages, and topping almost every foodie's list is their Polish Boy. Take smoked kielbasa on a challah bun, then top it with a homemade slaw, fries and tangy BBQ sauce for a food experience that's perfect for fall.</p> <p>Get the recipe for <a href="https://www.foodnetwork.ca/shows/big-food-bucket-list/recipe/polish-boy/23487/" rel="noopener noreferrer" target="_blank"><strong>Polish Boy</strong></a></p> -
10 of 20
Red October Meatball Sandwich
<p>Portland, Oregon's popular Russian eatery may be temporarily closed, so it's the perfect time to make their famous Red October Meatball Sandwich at home. The best way to describe it is what would happen if the meatball sub met a cabbage roll. The <a href="https://www.foodnetwork.ca/shows/big-food-bucket-list/video/short/bucket-list-meatballs/video.html?v=088b158e-f5f0-11ea-a9e6-0242ac110003" rel="noopener noreferrer" target="_blank">meatballs</a> are made with a combination of lamb, pork and beef. Serve them on a hoagie bun along with a zingy tomato sauce, a spicy spread called adjika and Havarti or Litovsky cheese.</p> <p>Get the recipe for <a href="https://www.foodnetwork.ca/shows/big-food-bucket-list/recipe/red-october-meatball-sandwich/23449/" rel="noopener noreferrer" target="_blank"><strong>Red October Meatball Sandwich</strong></a></p> -
11 of 20
Pappy’s Burnt Ends Meat Rub & Sauce
<p>Burnt ends aren't just your dad's leftovers anymore. In fact, St. Louis' <a href="https://www.pappyssmokehouse.com/" rel="nofollow" target="_blank">Pappy's Smokehouse</a> has made those crisped ends the main star by smothering them in Pappy's signature sauce and piling it high on a bun. Just looking at a photo is enough to make us drool. <a href="https://www.foodnetwork.ca/shows/big-food-bucket-list/video/episode/must-love-ribs/video.html?v=1531528259733" rel="noopener" target="_blank">Watch the episode</a> for more. <p> Get the recipe for <strong><a href="https://www.foodnetwork.ca/shows/big-food-bucket-list/recipe/paddys-burnt-ends-rub-and-sauce/22644/" rel="noopener" target="_blank">Pappy’s Burnt Ends Rub & Sauce</a></strong> </p> -
12 of 20
Chinese Pineapple Bun Burger
<p>John Catucci swings by Toronto hotspot <a href="http://www.patoistoronto.com/" rel="nofollow" target="_blank">Patois</a> to feast on a juicy double-stacked burger sandwiched between a sweet pineapple bun. Sprinkle hickory sticks on top of the smash burger patties for an added crunch. <a href="https://www.foodnetwork.ca/shows/big-food-bucket-list/video/episode/rolling-in-the-deep-dish/video.html?v=1525573699954" rel="noopener" target="_blank">Watch the episode</a> to see more. <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/shows/big-food-bucket-list/recipe/chinese-pineapple-bun-burger/22592/" rel="noopener" target="_blank"> Chinese Pineapple Bun Burger</a></strong> </p> -
13 of 20
OMG Hot Lobster Rolls
<p>Seafood lovers, rejoice! Connecticut's celebrated restaurant <a href="http://abbottslobster.com/" rel="nofollow" target="_blank">Abbott's Lobster in the Rough</a> boasts a mouth-watering lobster roll that is well worth the trek. Jam-packed with a half-pound of lobster — heavy on the claw meat — and smothered in melted butter, it's a crustacean sandwich you won't soon forget. <a href="https://www.foodnetwork.ca/shows/big-food-bucket-list/video/episode/to-lobster-with-love/video.html?v=1528793155789" rel="noopener" target="_blank">Watch the episode</a> and get ready to drool.</p> <p> Get the recipe for <strong><a href="https://www.foodnetwork.ca/shows/big-food-bucket-list/recipe/omg-hot-lobster-rolls/22626/" rel="noopener" target="_blank">John Catucci's OMG Hot Lobster Rolls</a></strong> </p> -
14 of 20
Saltie Girl Burger
<p>If you find yourself in Boston, make time to stop by <a href="https://www.saltiegirl.com/" rel="nofollow noopener noreferrer" target="_blank">Saltie Girl</a> for a chance to nosh on their famous battered and fried lobster stacked on a thick slab of crispy pork belly. Don't forget to slather on their signature "angry sauce." <a href="https://www.foodnetwork.ca/shows/big-food-bucket-list/video/episode/more-than-meats-the-eye/video.html?v=1525573187975" rel="noopener noreferrer" target="_blank">Watch the episode</a> to see why this burger can't be missed, whether at the restaurant or made in your own kitchen. </p> <p> Get the recipe for <strong><a href="https://www.foodnetwork.ca/shows/big-food-bucket-list/recipe/saltie-girl-burger/22595/" rel="noopener noreferrer" target="_blank">John Catucci's Saltie Girl Burger</a></strong> </p> -
15 of 20
Rodeo Dog
<p>Houston hotspot <a href="http://gooddoghouston.com/" rel="nofollow" target="_blank">Good Dog</a> offers customers a <em>great</em> dog. Try your hand at building the perfect "Rodeo Dog" by drenching it in creamy cheddar mac and cheese, barbecue sauce, crispy bacon pieces and Parmesan breadcrumbs. Don't forget to top it all off with a buttery challah bun! <a href="https://www.foodnetwork.ca/shows/big-food-bucket-list/video/episode/lambshank-redemption/video.html?v=1534450243790" rel="noopener" target="_blank">Watch the episode</a> to see what John Catucci loves about this tasty meal.</p> <p> Get the recipe for <strong><a href="https://www.foodnetwork.ca/shows/big-food-bucket-list/recipe/rodeo-dog/22651/" rel="noopener" target="_blank">Rodeo Dog</a></strong> </p> -
16 of 20
#HAMONT Burger
<p>Named after Hamilton, ON, this decadent burger from — where else? – <a href="https://www.hambrgr.ca/" rel="nofollow" target="_blank">Hambrgr</a>— is covered in layers of ooey-gooey melted cheese, BBQ glazed bacon and an oh-so-delicious secret sauce. Personalize it with your favourite toppings and get ready to go to burger heaven. <a href="https://www.foodnetwork.ca/shows/big-food-bucket-list/video/episode/soup-erman/video.html?v=1528791107832" rel="noopener" target="_blank">Watch the episode</a> to see it in all its glory. </p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/shows/big-food-bucket-list/recipe/hamont-burger/22623/" rel="noopener" target="_blank">#HAMONT Burger</a></strong> </p> -
17 of 20
Collard Green Melt
<p> New Orlean's <a href="http://www.turkeyandthewolf.com/" rel="nofollow" target="_blank">Turkey and the Wolf</a> is known for its collard green melt stacked high with three slices of rye bread, spicy collard greens, melted Swiss cheese, coleslaw, Russian dressing and pickled cherry peppers. It definitely lives up to its mouth-watering reputation. <a href="https://www.foodnetwork.ca/shows/big-food-bucket-list/video/episode/its-a-wonderful-bite/video.html?v=1531520579530" rel="noopener" target="_blank">Watch the episode</a> to see why it should be on your bucket list. </p> <p> Get the recipe for <strong><a href="https://www.foodnetwork.ca/shows/big-food-bucket-list/recipe/collard-green-melt/22640/" rel="noopener" target="_blank">Collard Green Melt</a></strong> </p> -
18 of 20
Turkey Tenderloin and Wild Marinade
<p> St. Louis' <a href="http://gobblestopsmokehouse.net/" rel="nofollow noopener noreferrer" target="_blank">Gobble Stop Smokehouse</a> is known for its smoked turkey tenderloin sandwich topped with provolone cheese, sautéed grilled onions and served on a toasted pretzel bun. It redefines what a burger should be! <a href="https://www.foodnetwork.ca/shows/big-food-bucket-list/video/episode/for-the-love-of-brunch/video.html?v=1534452291643" rel="noopener noreferrer" target="_blank">Watch the episode</a> to see why this is one of John Catucci's picks. </p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/shows/big-food-bucket-list/recipe/turkey-tenderloin-and-wild-marinade/22653/" rel="noopener noreferrer" target="_blank">Turkey Tenderloin and Wild Marinade</a></strong> </p> -
19 of 20
Steak Sandwich with Fries
<p>We can't get enough of <a href="https://www.spirittreecider.com/" rel="nofollow" target="_blank">Spirit Tree Estate Cidery</a>'s steak sandwich with a juicy addition of freshly picked, thinly sliced apples placed atop a bed of Swiss cheese, caramelized onions, mushrooms and AAA steak on a warm ciabatta bun. This Caledon, Ontario hotspot is a must-visit! <a href="https://www.foodnetwork.ca/shows/big-food-bucket-list/video/episode/for-the-love-of-brunch/video.html?v=1534452291643" rel="noopener" target="_blank">Watch the episode</a> to see more dishes to try at Spirit Tree Estate Cidery. </p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/shows/big-food-bucket-list/recipe/steak-sandwich-with-fries/22654/" rel="noopener" target="_blank">Steak Sandwich with Fries</a></strong> </p> -
20 of 20
Hodad’s Double Bacon Cheese Burger
<p>Take your burger game to the next level with <a href="https://hodadies.com/" rel="nofollow" target="_blank">Hodad's</a> celebrated double bacon cheeseburger with a crispy, flavorful bacon patty that delivers bacon in every bite. This San Diego staple is a must-visit if you ever find yourself in California. <a href="https://www.foodnetwork.ca/shows/big-food-bucket-list/video/episode/the-whole-enchilada/video.html?v=FOOD0055722520000100" rel="noopener" target="_blank">Watch the full episode</a> to see even more dishes.</p> <p>Get the recipe for <strong><a href="https://www.foodnetwork.ca/shows/big-food-bucket-list/recipe/hodads-double-bacon-cheese-burger/22670/" rel="noopener" target="_blank">Hodad’s Double Bacon Cheese Burger</a></strong> </p>