Ice Cream Competiton
In smoking hot Austin, Texas, ice cream is not just a treat, it is a lifesaver! At the Austin Ice Cream Festival, competitors make ice cream the old-fashioned way – by hand-cranking freezing cream until it sets. It takes a strong arm and considerable stamina, but true ice cream purists know it is worth it. In his quest to take home the prize for best new flavour, Bob uses his nouvelle cuisine perspective to re-invent a classic. In true Bob style, he devises his own foot-crank bicycle ice-cream maker. But will it play in Texas?