10 Sweet and Savoury Saskatoon Berry Recipes

Posted by Jenny Potter July 25, 2017

Each summer, sweet, nutty saskatoon berries are a much-anticipated wild treat. Whether you pick these juicy gems in the woods or bring them home from the farmer's market, we have eight scrumptious ways to enjoy these luscious Prairie berries.

  • Saskatoon Berry Lentil Muffins
     
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    Saskatoon Berry Lentil Muffins

    <p>Looking for the ultimate Prairie snack? Look no further than this recipe that incorporates hearty green lentils and fresh, juicy Saskatoons.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/saskatoon-berry-lentil-muffins/18435/" target="_blank"><strong>Saskatoon Berry Lentil Muffins</strong></a></p>
  • Saskatoon Berry Glazed Rack of Pork
     
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    Saskatoon Berry Glazed Rack of Pork

    <p>This mouthwatering pork supper has layer after layer of Saskatoon berry flavour. Dried berries are rubbed into the pork before it's seared and coated with a juicy mixture of berries, mustard, honey and herbs. The whole thing is served on a bed of sauteed greens, and topped with a beet and berry relish.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/saskatoon-berry-glazed-rack-of-pork/13208/" target="_blank"><strong>Lynn Crawford’s Saskatoon Berry Glazed Rack of Pork</strong></a></p>
  • Saskatoon Rhubarb Pie
     
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    Saskatoon Rhubarb Pie

    <p>What better way to enjoy the best of summer’s bounty than turning fresh picked Saskatoon berries and <a href="https://www.foodnetwork.ca/in-season/photos/fresh-rhubarb-recipes" rel="noopener" target="_blank">rhubarb</a> into a sweet, summertime pie.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/saskatoon-rhubarb-pie/18068/" target="_blank"><strong>Saskatoon Rhubarb Pie</strong></a></p>
  • Elk with Saskatoon and Port Reduction
     
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    Elk with Saskatoon and Port Reduction

    <p>Sweet, nutty Saskatoons are sauteed with aromatic ginger, port and Merlot for a luscious reduction that pairs perfectly with tender elk steaks.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/elk-with-saskatoon-and-port-reduction/16394/" target="_blank"><strong>Elk with Saskatoon and Port Reduction</strong></a></p>
  • Saskatoon Berry Pie
     
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    Saskatoon Berry Pie

    <p>Bring a slice of Prairie flavour to your table with a freshly baked pie full of sweet, nutty Saskatoon berry filling.You can’t get more authentic than this recipe, which comes straight from Saskatoon itself.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/saskatoon-berry-pie/16807/" target="_blank"><strong>Saskatoon Berry Pie</strong></a></p>
  • Seared Peppered Caribou Loin with Saskatoon Berry Sauce
     
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    Seared Peppered Caribou Loin with Saskatoon Berry Sauce

    <p>Make the most of fresh caribou by searing it to perfection and serving with a rich, sweet sauce made with wild Saskatoon berries and a full bodied Meritage wine.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/seared-peppered-caribou-loin-with-saskatoon-berry-sauce-with-roasted-jerusalem-artichokes/7857/" target="_blank"><strong>Seared Peppered Caribou Loin with Saskatoon Berry Sauce</strong></a></p>
  • Saskatoon Pie Fries
     
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    Saskatoon Pie Fries

    <p>Dig into this favourite diner dessert, the brainchild of Paul McGreevy of Calgary restaurant, The Beltliner. These hand-held treats are made even better than pie with a decadent cinnamon-sugar coating.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/shows/great-canadian-cookbook/recipe/saskatoon-pie-fries/17988/" target="_blank"><strong>Saskatoon Pie Fries</strong></a></p>
  • Grandma Betsy’s Saskatoon Berry Crisp
     
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    Grandma Betsy’s Saskatoon Berry Crisp

    <p>After a hard day of berry picking, you want a recipe worthy of the fruits of your labours. This recipe, passed down from generation to generation is the real deal; juicy, warm, sweet and crispy.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/shows/great-canadian-cookbook/blog/grandma-betsys-summer-berry-pie-recipe-36829/" target="_blank"><strong>Grandma Betsy’s Saskatoon Berry Crisp</strong></a></p>
  • Saskatoon Berry Buttermilk Ice Cream
     
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    Saskatoon Berry Buttermilk Ice Cream

    <p>Bright Prairie berries are delicious in jam and pie, but really shine in this sweet and tangy buttermilk ice cream. Smooth, creamy with a touch of vanilla, this summertime treat is best made with freshly picked berries but can be made with frozen too.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/shows/great-canadian-cookbook/recipe/saskatoon-berry-buttermilk-ice-cream/20492/" target="_blank">Saskatoon Berry Buttermilk Ice Cream</a></strong></p>
  • Bison Wellington with Saskatoon Berry Jam
     
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    Bison Wellington with Saskatoon Berry Jam

    <p>Give this classic British dish a Canadian flair by swapping out beef for bison, and the classic duxelles for a shallot and Saskatoon berry jam. The outcome is definitely Canadian approved, and when word gets out on this tasty take, it might just become a classic itself.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/shows/great-canadian-cookbook/recipe/bison-wellington-with-saskatoon-berry-shallot-jam/19824/" target="_blank">Bison Wellington with Saskatoon Berry Jam</a></strong></p>
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