Project Bakeover - Episode Guide
A Fresh Start
Episode 5 - Season 1 - March 4, 2021
Tanya, a Kelowna, BC wedding cake designer, is overwhelmed by the added challenges of running a bakery cafe. It’s losing money and demanding too much of her time. She needs Steve to show her how to increase her sales by creating new signature products with fresh local ingredients, so she can stop worrying about surviving and spend more time with her young daughter.
Too Many Cooks
Episode 4 - Season 1 - February 25, 2021
At Bread and Batter, a family-run Filipino bakery in Milton, ON, Mom Tess and Daughter Erin struggle with organization and leadership. Can Steve help them resolve their family tension, add new items to their menu and still stay true to their Filipino roots?
Sweet is Not a Flavour
Episode 3 - Season 1 - February 18, 2021
In Danville, KY, small town bakery owner Shana has been cutting corners at Bluegrass and Buttercream to make ends meet, and everything is just TOO sweet. Can Steve convince her to bake things from scratch and help save the bakery?
Episode 2 - Season 1 - February 11, 2021
After 10 years in business Lesley and her partner Jordan struggle to find work/life balance at OMG Baked Goodness in Toronto, ON. After a life-changing event, they wonder if they should re-sign their lease or just call it quits. Can Steve show them how to reinvent their product line and reignite their passion for their bakery?
The Key Ingredient is Trust
Episode 1 - Season 1 - February 4, 2021
At Mrs Joy’s Fabulous Treats in Lynchburg, VA self-taught bakery owner Tarsha is overworked and underpaid. She’s so fed up she’s thinking about calling it quits. Steve shows her some professional baking tricks and helps her discover that the key ingredient for success is trusting her staff to do a great job.