In this episode Anna creates desserts with a real classic ingredient: walnuts. First up, Anna bakes Walnut Plum Pot Pies. This comfort dessert is filled with red plums, walnuts, and fall spices; and it’s topped with flakey buttery pastry. But for something deliciously chewy, watch while Anna prepares her Honey Walnut Tarts. Topped with maple ice cream, every bite promises a mouthful of walnuts, semi-sweet chocolate and honey. And finally, Anna fancies up her pot pies by turning them into delicate and delicious Walnut Mini-Pies, just the right dessert for a harvest celebration.