Located in Whitehorse, Yukon. Antoinette's cuisine is a mix of Nouveau Canadian and Caribbean food made with traditional ingredients. You Gotta Eat Here! visits Antoinette's for the season three Christmas special.
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Dressed Lamb<p>Dressed-up lamb leg stuffed with apple and mango and served with a red cabbage slaw.</p>
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Callaloo Soup<p>Callaloo soup topped with plantains.</p>
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A guest enjoying the holiday special at Antoinette's.
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John Catucci in the holiday spirit with Santa's best friends.
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Cod Fish Brule<p>Cod fish in coconut-tomato sauce served with Guyanese float.</p>
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John Catucci and a guest having a jolly ol' time at Antoinette's.
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TanTan Rum Cake<p>Sherry cake finished with rum custard.</p>
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John Catucci with chef and owner, Antoinette Hanneke.