Okanagan Valley Fruit Salad

  • prep time20 min
  • total time 20 min
  • serves 6

Pretty, summer-y fruit salad with delicious bocconcini. Brought to you by Dairy Farmers of Canada

20 Ratings
Directions for: Okanagan Valley Fruit Salad

Ingredients

Okanagan Valley Fruit Salad

½ honeydew melon

2 apples, sliced

2 pears, sliced

2 peaches, sliced

1 ½ cup (375 ml) pitted cherries, halved

2 plums, quartered

3 apricots, quartered

2 Tbsp (30 ml) honey

¼ cup (60 ml) raw apple juice

2 tsp (10 ml) fresh tarragon, chopped

4 Canadian Bocconcini, quartered

Tip

Directions

Okanagan Valley Fruit Salad

1. Using a melon baller, scoop out balls from melon.

2. In a large bowl, mix fruit, honey, apple juice and tarragon.

3. Add Bocconcini and toss gently.

4. Let macerate a few minutes, then serve.

Tip

1. Cheese Alternatives: Canadian Cottage cheese, Ricotta

See more: Dessert, Fruit, Breakfast, Quick and Easy, Vegetarian, Cheese, Kid-Friendly


http://www.foodnetwork.ca/recipe/okanagan-valley-fruit-salad/12760/

Comments

More Recipes You'll Love