Roast Beef and Cheddar Sandwich

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  • prep time 20 min
  • total time 20 min
  • serves 4
Roast Beef and Cheddar Sandwich

This tasty sandwich is can be made with leftovers from last night's roast! Brought to you by Dairy Farmers of Canada

Lunch, Fall, Quick and Easy


Ingredients

⅓ cup (80 ml) mayonnaise

3 tablespoons (45 ml) chili sauce

1 cup (250 ml) Canadian Mild Cheddar, grated

8 slices bread, your choice

½ cup (125 ml) alfalfa sprouts

Directions

1. In a bowl, mix mayonnaise with chili sauce.

2. Add Cheddar.

3. Spread 4 bread slices with Cheddar mixture.

4. Top remaining slices with roast beef and alfalfa.

5. Close sandwiches and savour.

See more: Lunch, Fall, Quick and Easy

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