Canadian Living Cooks

Canadian Living Cooks

Episode Description

Harvest Celebration

It’s a true harvest feast full of the unique flavours of fall. Learn how the test kitchen pairs courses to make a magnificent menu. First there’s Emily’s brie, pear and onion strudel. Then Elizabeth jumps in with a recipe for a turkey breast with a twist and Daphna serves up the finale to the meal – it’s classic and creamy pumpkin pie.

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