They can sing, they can dance, they can act — but can they work a kitchen as well as they can work the camera? Four homegrown stars show off their hidden culinary talents on a special episode of Chopped Canada Celebrities. Let’s meet the four celebrities vying for the title of Chopped Canada Champion.

Roz

Roz Weston: Most of us know him as an entertainment reporter for ET Canada, and the co-host of Kiss 92.5’s The Roz and Mocha Show. Roz has covered the biggest entertainment stories on the planet; he’s even crawled inside the Great Pyramid in Egypt, and stood right smack in the middle of Moscow’s Red Square.

How do you define your cooking style?
I’m not an adventurous cook at all. I don’t like dessert, I don’t like sweets. So I’m nervous about the dessert round because I’ve never made a dessert in my life.

What’s one dish you cook well?
I make really good soups! I could live my life off soups. I don’t enjoy when people in my house are sick, but I kind of do, because I get the opportunity to make soups.

What ingredient would you hate to see in a basket?
If I got a basket of just fruit, I wouldn’t know what to cook with it. I don’t know how to make a pie or a reduction. Any sort of fruit would give me a hard time.

Who’s your biggest competition?
I don’t want to see anybody go, but I would say Steven and I are on the same level. What I find intimidating is he’ll start referencing names of foods and dishes I’ve never even heard of, let alone make.

What charity are you playing for?
I’m playing for SKETCH. It’s an organization that helps underprivileged  kids by introducing them to the arts. When kids don’t have a lot, the first thing that’s usually cut in schools or at home is any sort of artistic outlet. Sketch helps kids develop an eye for art and lets them shine in a place they wouldn’t normally have the opportunity to.

Keisha Chante

Keshia Chanté: A singer, actress and philanthropist, Keshia’s known internationally as a television personality having co-hosted BET’s 106 & Park for two years. Keshia has released three albums and received numerous awards including a JUNO Award for R&B/Soul Recording of the Year.

How do you define your cooking style?
My attention span is short, so when I’m in the kitchen, my mind wanders off. I try and do as many meals at once. When I cook, I go for classic comfort foods.

What’s one dish you cook well?
A lot of people seem to love the beef stew I make. I get good feedback from that.

What ingredient would you hate to see in a basket?
I really don’t want to see a fish head. I don’t even know where to start. I’m finicky with seeing eyes of fish.

Who’s your biggest competition?
Roz makes me nervous because he cooks a lot. And I know Mary knows how to work a deep fryer, which is intimidating!

What charity are you playing for?
I’m playing for Free the Children, part of the WE Charity. They’ve made a huge impact on kids’ lives. They put kids in school and give them resources that we [take for granted].

Steven Page

Steven Page: A well-known singer/songwriter, Steven is one of the founding members of The Barenaked Ladies with whom he toured the world and sold millions of albums. On his own, Steven continues his artistic evolution with an array of solo projects.

How do you define your cooking style?
I love to go to the farmers’ markets and buy fresh ingredients to cook with. I like to cook comfort foods but I lighten them up with fresh, healthy ingredients.

What’s one dish you cook well?
I make really good homemade vegan pâté. I don’t eat vegan all the time, but I like the things that are more labour intensive. It’s fun when you try and challenge yourself to create something flavourful that’s not full of fat.

What ingredient would you hate to see in a basket?
Durian. It’s an Asian fruit that smells like a dumpster. But they wouldn’t do that to us, would they?!

Who’s your biggest competition?
Roz is my biggest competition. He’s someone who really knows his way around the kitchen. But that doesn’t always mean it’s a recipe for winning.

What charity are you playing for?
I’m playing for the The Steven Lewis Foundation’s Grandmothers to Grandmothers Campaign. They work with community level organizations in Africa to give grandmothers all the help they need to raise their children.

Mary

Mary Walsh: Creator and star of This Hour Has 22 Minutes, CBC’s wildly popular take on current affairs, Mary is also the recipient of the Order of Canada and the Governor General’s Lifetime Achievement Award in the Performing Arts.

What’s one dish you cook well?
I make a great roast. At home I make a roast and three-veg, salt meat and cabbage. It’s quite massive!

What ingredient would you hate to see in a basket?
I don’t want to see chickpeas. They’re not my favourite.

Who’s your biggest competition?
My biggest competition is Keisha. But I’m an old hippie. I want everyone to win and everyone’s charity to get money.

What charity are you playing for?
I’m playing for Wabano Centre for Aboriginal Health in Ottawa. It provides all levels of healthcare for Aboriginal people. They have outreach workers looking to see who needs help round the clock. I admire them greatly.

Turn in to this exciting episode of Chopped Canada Celebrities, airing Saturday, December 17th at 9 E/P.