Pierogi, perogie, perogi, perogy – however you spell it, we can’t get enough of the tender bites. Learn how to make perogies right at home with these comforting recipes. There’s a dumpling for every taste in this collection of our very best perogies recipes.
20-Minute Crispy Pierogies With Broccoli and Sausage
Tip: always keep a bag of frozen potato-cheese pierogies in your freezer for frenzied weeknights. But don’t stop there. Cook em’ up in a hot skillet and combine with sweet Italian sausage, broccoli and grated Parm for a family-friendly meal made in minutes.
Slow Cooker Chicken and Dumplings
Potato and cheese-filled mini pierogies take the place of traditional dumplings in this warming recipe. After slowly simmering your chicken and vegetables, add the pierogies along with your heavy cream and green peas.