From saucy skewers to spicy beer can chicken, you’ll find all your favourite chicken recipes from grill-master Bobby Flay — just in time for dinner!
Sixteen Spice Smoked Chicken
Bobby’s 16-spice blend will knock your socks off. Packed with rich, aromatic spices including three kinds of chili powder, this whole smoked chicken is worth emptying your spice rack for.
Spice-Rubbed Chicken Breast Tacos
You may have enjoyed chicken tacos before, but you’ve never had them like this: rubbed with a flavourful combination of spices and served with grilled poblano peppers and lightly grilled onions.
Grilled Chicken Breasts With Spicy Peach Glaze
This sweet and spicy chicken is a great dish to serve for family backyard dinners during the warm months or to brighten up your dinner table any time of the year.
Beer Can Chicken
A summertime staple that’s perfect for your next backyard bash. Super moist, tender and smothered in Bobby’s famous 16-spice rub, this dish is a classic for a reason.
Butterflied Chicken with Thyme, Lemon and Garlic
Follow Bobby Flay’s simple recipe for cooking a whole chicken by using the butterfly method. It’s much easier than you think!
Spanish Spice Rubbed Chicken Breasts with Parsley-Mint Sauce
Flavourful and robust, this grilled chicken dish looks impressive, tastes impressive and is impressively easy to make.
Grilled Chicken Cordon Bleu
Forgo the challenges of traditional cordon bleu in favour of this simple deconstructed version. You surely won’t be disappointed.
Grilled Red Chile Buttermilk Chicken With Spicy Mango Honey Glaze
Red chile spice-rubbed buttermilk chicken is delicious enough as is, but toss on Bobby’s spicy mango honey glaze and this dish is sure to be a barbecue sensation.