You Know You’re From the ’80s When You Crave…

Before nutrition labels and organic ingredients started gaining momentum, there was a time in North America when food was more novelty than nourishment. The 1980s were all about convenient packaging, snazzy branding, and fun — albeit artificial — flavouring. It was a time when popular snacks contained loads of sugar, and salads were smothered in ranch dressing. Take a walk down memory lane as we remember some of the most uniquely ’80s foods.