Used in a wide array of dishes, chicken is one of the most ubiquitous ingredients across the globe. From chicken parmigiana and coq au vin to butter chicken with naan, take a look at some of our favourite international preparations for poultry.
![Chicken Burgers with Coleslaw](https://api.vip.foodnetwork.ca/wp-content/uploads/2022/02/4b8a8fcf-ce12-4d23-aa73-2fb75048f73b_Chicken-Burgers-with-Coleslaw-Russia_WebReady.jpg?w=3840&quality=75)
Chicken Burgers With Coleslaw
Crispy chicken and tangy coleslaw is a quick, simple and delicious recipe you can eat it on its own or stuffed in a sandwich.
![Lemongrass Chicken Wings](https://api.vip.foodnetwork.ca/wp-content/uploads/2022/02/15dfd7ec-8744-42e2-a0d4-ae8235ea4958_Lemongrass-Chicken-Wings_WebReady.jpg?w=3840&quality=75)
Lemongrass Chicken Wings
The longer it marinates, the more flavour the chicken takes on. Serve these tasty Asian-flavoured wings at your Oscar party for an ultra-satisfying appetizer.
![Kickin' Chicken Kiev](https://api.vip.foodnetwork.ca/wp-content/uploads/2022/02/Kickin__Chicken_Kiev_001.jpg?w=3840&quality=75)
Kickin' Chicken Kiev
This classic Russian dish is so simple and comforting — all you need is good quality chicken, tasty garlic butter and golden breadcrumbs.
![Fifty Pesos' Chicken Tamales](https://api.vip.foodnetwork.ca/wp-content/uploads/2022/02/95be191b-3c33-4ca7-bc78-710bf6144cea_Fifty-Pesos-Chicken-Tamales_WebReady.jpg?w=3840&quality=75)
Chicken Tamales
These light and fluffy tamales are packed with chicken and a whole lot of flavour, and they’re super easy to make.
![Poulet au Paprika](https://api.vip.foodnetwork.ca/wp-content/uploads/2022/02/Poulet_au_Paprika_004.jpg?w=3840&quality=75)
Poulet au Paprika
A Hungarian classic but with a French twist: paprika-spiced chicken with peppers, onions, fennel and a creamy sauce.
![](https://api.vip.foodnetwork.ca/wp-content/uploads/2015/03/ina-garten-coq-au-vin.png?w=3840&quality=75)
Coq Au Vin
Coq au vin might sound super fancy, but this classic French dish is really just a simple chicken dish that anyone can master.
![Piri Piri Chicken with Slaw](https://api.vip.foodnetwork.ca/wp-content/uploads/2022/02/1ebd762a-4284-4281-9804-97c10212f4d6_Piri-Piri-Chicken-wtih-Slaw_WebReady.jpg?w=3840&quality=75)
Piri Piri Chicken With Slaw
Piri piri is a Portuguese sauce that combines garlic, chiles, red wine vinegar, and oil and is delicious served with warm flatbread and tangy slaw.
![Moroccan Stew with Preserved Lemon](https://api.vip.foodnetwork.ca/wp-content/uploads/2022/02/cac06239-9c8b-4983-ad81-d04a94dd7053_Moroccan-Stew-with-Lemon_WebReady.jpg?w=3840&quality=75)
Moroccan Stew With Preserved Lemon
The sauce in this recipe is full of aromatic spices but spiked at the end with chopped preserved lemon, which adds a tangy flavour and cuts the richness.
![](https://api.vip.foodnetwork.ca/wp-content/uploads/2021/08/Texas-Style_Fried_Chicken_001-4.jpg?w=3840&quality=75)
Texas-Style Fried Chicken
Take a tasty American classic like fried chicken and make it your own by serving up a batch of Texas-Style Fried Chicken. This recipe uses thick buttermilk for the batter and a honey dipping sauce on the side.
![Timeless Thai Curry](https://api.vip.foodnetwork.ca/wp-content/uploads/2022/02/Timeless_Thai_Curry_001.jpg?w=3840&quality=75)
Timeless Thai Curry
Traditional and super tasty, this chicken curry will have your mouth watering in no time.