Used in a wide array of dishes, chicken is one of the most ubiquitous ingredients across the globe. From chicken parmigiana and coq au vin to butter chicken with naan, take a look at some of our favourite international preparations for poultry.
Chicken Burgers With Coleslaw
Crispy chicken and tangy coleslaw is a quick, simple and delicious recipe you can eat it on its own or stuffed in a sandwich.
Lemongrass Chicken Wings
The longer it marinates, the more flavour the chicken takes on. Serve these tasty Asian-flavoured wings at your Oscar party for an ultra-satisfying appetizer.
Kickin' Chicken Kiev
This classic Russian dish is so simple and comforting — all you need is good quality chicken, tasty garlic butter and golden breadcrumbs.
These light and fluffy tamales are packed with chicken and a whole lot of flavour, and they’re super easy to make.
Poulet au Paprika
A Hungarian classic but with a French twist: paprika-spiced chicken with peppers, onions, fennel and a creamy sauce.
Coq Au Vin
Coq au vin might sound super fancy, but this classic French dish is really just a simple chicken dish that anyone can master.
Piri Piri Chicken With Slaw
Piri piri is a Portuguese sauce that combines garlic, chiles, red wine vinegar, and oil and is delicious served with warm flatbread and tangy slaw.
Moroccan Stew With Preserved Lemon
The sauce in this recipe is full of aromatic spices but spiked at the end with chopped preserved lemon, which adds a tangy flavour and cuts the richness.
Texas-Style Fried Chicken
Take a tasty American classic like fried chicken and make it your own by serving up a batch of Texas-Style Fried Chicken. This recipe uses thick buttermilk for the batter and a honey dipping sauce on the side.
Timeless Thai Curry
Traditional and super tasty, this chicken curry will have your mouth watering in no time.