No one can resist the mother of all pastas — and while the classic combination of a simple ricotta filling and tomato sauce is delicious, these creative concoctions will take this dish to glorious new heights. Discover delicious recipes for all the ravioli components including ravioli dough, ravioli filling and of course, ravioli sauce for the ultimate pasta dinner.
Cheese ravioli is breaded then fried, sprinkled with Parmesan and served with warm marinara for dipping. Now that’s an appetizer!
A unique twist on traditional ravioli, this lobster and ricotta-filled pasta is light, refreshing and super tasty.
Spinach and Cheese Ravioli with Tomato Maple Tapenade and Salad
This unique dish is a filling and delicious alternative to your typical meaty pasta.
Swiss Chard Ravioli with Truffled Rosé Sauce
Homemade pasta, beautiful Swiss chard, and a truffle oil rosé sauce work wonders together in this delicious dish.
This dish may seem intimidating, but it’s actually quite easy. And if you’ve never tried moose meat, this is a great place to start.