Grilling Guide

Grilling Guide

10 Great Marinades for Grilling Season

Posted by Claudia McNeilly on May 16, 2016

A great marinade has the ability to transform even the most lackluster cuts of meat into something divine. Here are 10 of the most delicious marinades to guarantee every piece of meat or seafood that hits your grill this summer is perfectly tender and packed with flavour.

  • Daeji Bulgogi Marinade
     
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    Daeji Bulgogi Marinade

    <p>In Korean daeji means “pork” and bulgogi means “fire meat.” Living up to its spicy name, this marinade made from Korean red pepper paste known as gochujang is what gives this dish its irreplaceably succulent flavour. Baste your pork shoulder steaks with it next time they’re getting ready to hit the grill and you’ll see what we mean. </p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/daeji-bulgogi/18060/" target="_blank">Daeji Bulgogi Marinade</a></strong></p>
  • Spicy Baby Back Rib Marinade
     
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    Spicy Baby Back Rib Marinade

    <p>This stunningly simple marinade made of Dr. Pepper, barbecue sauce and brown sugar leaves ribs with a rich, decadent flavour as if they came straight from the grill at your favourite restaurant. </p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/spicy-baby-back-ribs/15583/" target="_blank">The Pioneer Woman's Spicy Baby Back Rib Marinade</a></strong></p>
  • Salmon Teriyaki Marinade
     
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    Salmon Teriyaki Marinade

    <p>This delectable teriyaki marinade is infused with layers of sake, soy sauce, mirin and honey for a taste sensation that elevates even the simplest grilled fish or poultry dish. </p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/salmon-teriyaki-rice-bowls/16162/" target="_blank">Salmon Teriyaki Marinade</a></strong></p>
  • Jerk Marinade
     
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    Jerk Marinade

    <p>This spicy jerk marinade is bursting with notes of green onion, habanero, ginger and orange zest, infusing everything it touches with an authentic taste of Caribbean flare. Seen here with a juicy cut of beef tenderloin, it can also be used on poultry. </p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/jerk-rubbed-beef-tenderloin/16187/" target="_blank">Bobby Flay's Jerk Marinade</a></strong></p> <p><strong>Perfect Pairing: </strong>Serve it with a refreshing sweet and salty <a href="http://www.foodnetwork.ca/recipe/pure-leaf-raspberry-tea-margarita/18400/" target="_blank"><strong>Pure Leaf Raspberry Tea Margarita</a></strong> to cool you off while you dig in. </p>
  • Classic Grilled Lamb Marinade
     
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    Classic Grilled Lamb Marinade

    <p>Michael Smith’s classic blend of olive oil, oregano, garlic, lemon zest and grainy mustard infuses lamb with an elegant aromatic flavour that only intensifies once it hits the grill. </p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/grilled-lamb-with-dried-tomato-mint-tapenade/5751/" target="_blank">Michael Smith's Grilled Lamb Marinade</a></strong></p>
  • Trinidadian Style Amise Marinade
     
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    Trinidadian Style Amise Marinade

    <p>Pieces of a whole chicken are marinated in an Amise marinade made from fresh green onion, shallots, parsley and cloves, injecting each bite with the undeniably delicious taste of the island. </p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/trinidadian-style-chicken/9751/" target="_blank">Roger Mooking's Trinidadian Style Amise Marinade </a></strong></p>
  • Lemon Garlic Chicken Marinade
     
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    Lemon Garlic Chicken Marinade

    <p>Ree Drummond’s super-fast marinade of lemon, garlic and olive oil infuses these chicken legs with a delicate lemony flavour the whole family will love. </p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/roasted-lemon-chicken-legs/15564/" target="_blank">The Pioneer Woman’s Lemon Garlic Chicken Marinade</a></strong></p>
  • Dijon Garlic and Herb Hanger Steak Marinade
     
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    Dijon Garlic and Herb Hanger Steak Marinade

    <p>An easy marinade of Dijon mustard, garlic, herbs and lemon is just the thing to throw together for a simple and delicious meal ideal for busy weeknights or entertaining. </p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/marinated-grilled-hanger-steak/16353/" target="_blank">Anne Burrell's Dijon Garlic and Herb Hanger Steak Marinade</a></strong></p>
  • Orange Chipotle Shrimp Marinade
     
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    Orange Chipotle Shrimp Marinade

    <p>Black tiger prawns are packed with the heat of chipotle chilies, cilantro and fresh citrus in 15 minutes flat with this quick and easy summer seafood marinade. </p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/orange-chipotle-shrimp/7860/" target="_blank">Orange Chipotle Shrimp Marinade</a></strong></p>
  • Spicy Thai Chicken Wing Marinade
     
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    Spicy Thai Chicken Wing Marinade

    <p>Chili garlic sauce, ginger and soy sauce come together to give chicken wings a finger-licking good flavour that’s just the ticket for game night. </p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/spicy-thai-chicken-wings/7867/" target="_blank">Spicy Thai Chicken Wing Marinade</a></strong></p> <p><em>Claudia McNeilly is a food writer living in Toronto.</em></p>
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