Restaurant-Worthy Chinese Scallion Pancakes You Can Make at Home

There is a secret ingredient to making these savoury Chinese scallion pancakes worthy of appearing on a menu.

Indulge in Dessert for Breakfast With Anna Olson’s Chocolate Banana Pancakes

You’ll “flip” over Anna Olson’s dessert pancakes, drizzled with gooey caramel and a dollop of whipped cream.

Green Banana Flour is Here to Stay, And This Pancake Recipe Proves It

What is green banana flour? And what makes it a necessary addition to your pantry this year? We explain.

5 Genius Ways to Use Cornbread Mix (Hint: Buttermilk Pancakes)

Learn how to transform humble cornbread mix into a myriad of creative and comforting dishes.

Patriotic Pancakes Perfect for Canada Day

With a bright red maple leaf in the centre, these patriotic pancakes are perfect for Canada Day.

Chef’s Secret to Making the Fluffiest Pancakes Ever

A weekend breakfast staple, pancakes just might be the ultimate morning comfort food.

Why You Should Use Grapes Instead of Maple Syrup

Inspired by the sweet red grapes in her fridge, this blogger created a pancake topping to rival the sweetest of syrups.

Pumpkin Spice Pancakes

These pumpkin spice pancakes are perfection: they’re just the right balance of fluffy and dense, sweet and a little spicy, and are packed with pumpkin flavour.

Chocolate Chip Banana Pancakes

This is the easiest brunch ever because nothing here is made from scratch.

Buckwheat Pancakes with Brandied Strawberries and Coconut Whip

There are many ways to make gluten-free vegan pancakes but buckwheat flour is our new fave!