Long Weekend

Long Weekend

Mexican Burger with Spicy Mayo

  • prep time15 min
  • total time 45 min
  • serves 4

Reward your tastebuds with this Mexican-inspired burger, topped with a homemade mayo that packs a kick.Courtesy of Black Diamond.

66 Ratings
Directions for: Mexican Burger with Spicy Mayo


Mexican Burger

454 g lean ground beef

3 tsp cumin

6 Tbsp Black Diamond Sharp Cheddar Cheese Spread

½ tsp salt

2 tsp pepper

1 egg, beaten

¼ cup breadcrumbs

3 Tbsp coriander, chopped

1 tsp pickled jalapeno, chopped

Spicy Mayo

2 Tbsp mayonnaise

1 tsp chili powder

6 Tbsp Black Diamond Sharp Cheddar Cheese Spread

4 rustic hamburger buns (to finish)

4 leaves lettuce (to finish)

1 tomato, sliced (to finish)


Mexican Burger

1. Set your BBQ to medium high and allow to heat up.

2. In a medium sized bowl, mix together the beef, cumin, 6 tbsp of Black Diamond Sharp Cheese Spread, salt, pepper, egg, breadcrumbs, coriander, and pickled jalapeno. Shape this beefy mixture into 4 patties and set aside.

Spicy Mayo

1. Combine together the remaining Black Diamond Sharp Cheese Spread and chili powder until thoroughly blended. Mix in the mayo and leave this spicy mayo on standby.

2. Cook burgers on the BBQ and grill your buns. Once burgers are done to your liking, build them up with the lettuce, tomato, and spicy mayo. Serve with chips and salsa.

See more: Mexican, Summer, Main, Dinner, Beef