10 Easy Recipes That Prove Frozen Blueberries Belong in Your Freezer
There’s a common misconception that fresh blueberries are the only way to go when it comes to using them in recipes. But the frozen variety helps retain all the nutrients in the berries while also saving you a fair bit of money in the long run. Not to mention – frozen blueberries have a longer shelf life and can easily be incorporated into basic recipes for added health benefits and a boost of flavour. From blueberry muffins (with a vegan twist!) to classic blueberry pie to frozen yogurt, these easy-as-pie dishes prove frozen blueberries need to become a freezer staple. Sponsored by BC Blueberries.
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