Arugula, Peaches, Blue Cheese & Walnut Salad

  • serves 0
Matt Dunigan
Matt Dunigan Road Grill

This recipe allows you to be creative with how you decorate your salad, using blue crumbled blue cheese, walnuts and sliced peaches.

12 Ratings
Directions for: Arugula, Peaches, Blue Cheese & Walnut Salad


4 cup fresh arugula, washed and patted dry

3 fresh peaches, stones removed, sliced ½ inch wedges

½ cup thin sliced red onion

4 oz good quality blue cheese

½ cup lightly toasted walnut halves

3 Tbsp premade balsamic dressing


1. Place the arugula on a plate and top decoratively with ingredients.

2. Drizzle with dressing.

See more: Cheese, Salad, Fruit, Nuts, Side, Appetizer, Grill, BBQ, Summer

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