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Bacon-Wrapped Dates

Bacon-Wrapped Dates
Prep Time
5 min
Cook Time
20 min
Yields
35 - 40 servings

Every party deserves this classic sweet and savoury one-bite wonder.

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ingredients

35
- 40 pitted dates
70
- 80 salted roasted almonds
2
lb(s) thin bacon, cut in half
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directions

Step 1

Note: You’ll need 35 to 40 toothpicks for this recipe.

Step 2

Preheat the oven to 425º F.

Step 3

Stuff each date with 1 to 2 almonds. Wrap each date with half a piece of bacon and secure with a toothpick.

Step 4

Bake, turning the dates halfway through so the bacon is evenly cooked, 15 to 18 minutes. Serve warm or at room temperature.

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