Prep Time
5 min
Yields
1 serving
These martinis are great for an elegant dinner party or just fun to make with friends.
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ingredients
2
green olives, pitted
1
tsp good-quality blue cheese, such as Roquefort
1
tsp dry vermouth
3
oz vodka (just over ⅓ cup)
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directions
Step 1
Stuff the olives with the blue cheese.
Step 2
Add the vermouth to a martini glass and swirl to coat the glass. Freeze the glass until chilled, about 10 minutes.
Step 3
When ready to serve, add the vodka to a cocktail shaker filled with ice and shake well. Strain the vodka into the prepared martini glass and garnish with the olives.