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Brutti Ma Buoni

Brutti Ma Buoni
Cook Time
47 min
Yields
24 servings

Try these delicious Italian cookies made with Toblerone!

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ingredients

4
egg, whites
1
cup granulated sugar
3
Tbsp all purpose flour
1
tsp vanilla
2
cup coarsely chopped Toblerone chocolate
2
Tbsp icing sugar
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directions

Step 1

Preheat oven to 350 degrees F (180 degrees C).

Step 2

Line 2 rimless baking sheets with parchment paper or foil; grease foil. Set aside.

Step 3

In large heatproof bowl over pot of gently simmering water, cook egg whites with sugar, whisking occasionally, for about 10 minutes or until opaque.

Step 4

Remove from heat.

Step 5

With electric mixer, beat for about 7 minutes or until cool, thick and glossy.

Step 6

Fold in flour and vanilla; fold in chocolate.

Step 7

Drop by heaping tablespoons (15 mL) onto prepared pans.

Step 8

Bake in top and bottom thirds of oven for 25 to 30 minutes or until light brown, rotating and switching pans halfway through.

Step 9

Let cool on racks.

Step 10

Sprinkle with icing sugar. (Make-ahead: Store in airtight container for up to 3 days.)

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