This festive martini is the perfect sip all season long and it’s inspired by a classic autumn treat; caramel apples! Made with sour apple liqueur such as Sour Puss, this cocktail can easily be dressed up or spookified for Halloween too with the addition of a well-placed black spider gummy.
oz sour apple liqueur
oz butterscotch liqueur
Caramel syrup, for drizzling
Sliced apple, to garnish
To a cocktail shaker or mixing glass filled with ice, add the vodka and liqueurs.
Shake or stir for 30 seconds and strain into martini glass.
Finish with a drizzle of caramel syrup along the rim and edges.
Garnish with sliced apples and enjoy!