Prep Time
15 min
Cook Time
20 min
Yields
9 servings
ADVERTISEMENT
ingredients
⅔
cup all-purpose flour
½
cup whole-wheat flour
2
tsp baking powder
¼
tsp salt
1
cup grated marbled Cheddar cheese
2
eggs
½
cup milk
1
Tbsp vegetable oil
1
green onion, chopped
½
onion, chopped
¼
salt
½
tsp pepper
1
tsp dry mustard
ADVERTISEMENT
directions
Step 1
Preheat oven to 350 °F (180 °C). Grease muffin tins.
Step 2
Combine first four ingredients in a big bowl and mix well. Stir in grated cheese.
Step 3
In another big bowl, beat in eggs and whisk in seven last ingredients. Pour over dry ingredients. Stir until just moistened. Spoon into prepared muffin tins.
Step 4
Bake for 15 to 20 minutes. Serve warm.