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Cheesy Bacon Hot Dogs

Cheesy Bacon Hot Dogs
Prep Time
45 min
Cook Time
15 min
Yields
30 servings

Beef hot dogs, melted string cheese and bacon; grab your tinfoil because it’s time for a campfire!

Click here to watch how to make this recipe.

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ingredients

30
beef hot dogs
30
string cheeses
30
slices (rashers) thinly cut bacon
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directions

Step 1

Special equipment: a hot campfire with a grill grate or an oven preheated to 450ºF.

Step 2

Split the hot dogs in half lengthwise, making a pocket but not cutting all the way through. Stuff each one with a string cheese. Starting at one end, wrap a slice of bacon around each stuffed hotdog, then place each on a square of foil and wrap up.

Step 3

Throw the wrapped hotdogs on a hot campfire grill and cook, turning occasionally, until the hot dogs heat through, the cheese melts and the bacon slices crisp, 10 to 15 minutes. Set aside to cool for 5 minutes, then unwrap.

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