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Cinnamon Toast

Cinnamon Toast
PREP TIME
5 min
COOK TIME
15 min
YIELDS
8 servings

This quick and easy toast with butter, cinnamon and sugar is baked until golden brown and absolutely delicious.

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Ingredients

2
sticks sticks salted butter, softened
1
cup sugar (or more to taste)
1
Tbsp ground cinnamon
2
tsp vanilla extract (or more to taste)
16
slices slices bread (whole wheat is great!)
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Directions

Step 1

Preheat the oven to 350°F.

Step 2

Smush the softened butter with a fork. Dump in the sugar, cinnamon and vanilla. Stir to completely combine. Spread the mixture on the bread slices, completely covering the surfaces all the way to the edges.

Step 3

Place the bread on a baking sheet and bake for 10 minutes. Turn on the broiler and broil until golden brown and bubbling. Watch so it doesn’t burn!

Step 4

Cut the slices into halves diagonally and serve.

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My rating for Cinnamon Toast
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