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Citrus Chai Spice Sugar Cookies

Citrus Chai Spice Sugar Cookies

Recipe courtesy of Preena Chauhan of Arvinda’s Healthy Gourmet Indian Cooking. Photo credit: Paresh Chauhan

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Ingredients

Cookies

1
cup butter
1 ¼
cup sugar
1
large egg
1
Tbsp chai masala (such as Arvinda’s Chai Masala)
1
tsp vanilla
1
tsp baking powder
zest of a lemon
zest of an orange
3
cup flour

Icing

1
cup icing sugar
1
Tbsp orange juice
1
tsp orange zest
¼
tsp chai masala (such as Arvinda’s Chai Masala)
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Directions

Step 1

Line two or three baking sheets with parchment paper. Preheat oven to 375F

Step 2

In a large bowl, cream butter and sugar. Add egg and mix. Stir in Arvinda’s Chai Masala, vanilla, baking powder, orange zest and lemon zest. Stir in flour. Chill dough for 15-20 minutes in refrigerator.

Step 3

Roll out dough 1/8’’ thick. Using assorted cookie cutters, cut out dough into cookies.

Step 4

In a small bowl, sift icing sugar and stir in orange juice. Mix in orange zest and Arvinda’s Chai Masala. Glaze cooled cookies with icing. Decorate with sprinkles or festive candies.

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