These wholesome cookies make for a terrific snack or dessert and can be made quickly and easily.
Recipe and image courtesy of The Living Kitchen Wellness Group.
cup dates, chopped
Tbsp melted coconut oil
cup shredded coconut
pinch sea salt
cup dark chocolate chips
Preheat oven to 350ºF.
Blend the apple, dates, water and coconut oil in a food processor until smooth.
In a bowl combine the oats, shredded coconut and sea salt.
Combine the dry and wet ingredients. Fold in the chocolate chips.
Lightly grease a baking sheet with coconut oil. Scoop out the batter and shape into cookies of desired size.
Bake for 12 minutes. Allow to cool for 5-10 minutes before eating. This will allow the cookies to set, so that they don’t crumble.